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We have returned to the land to acquire a knowledge of each vine, each cluster, each grape berry. To find ourselves and our particular way of understanding the job of making great wines. Each and every grape that is brought to the crush pad comes from our own estate of Señorío de Otazu. 115 hectares of vineyards that constitute the only source for making a unique range of wines of outstanding personality. Top range wines for an individual, heterogeneous and very personal result. Plethoric wines, with suggestive aromas and a firm structure. But if we have truly returned to the land, it is in order to see ourselves reflected in our grape varieties, whose selection constitutes our initiation rite, the first proposal that turns the winery into our place of worship. We have the passage of history, we have the weight of tradition, and we continue on our way to a reality. Our four grape varieties are Tempranillo, Merlot and Cabernet Sauvignon for red wines and Chardonnay for whites.
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